Red Hot Jelly

Do you like the candy Red Hots? I love the flavor cinnamon and love Red Hots! 
At a recent party at Lorrie Ramsey's house she served Red Hot Jelly. I instantly fell in love with it. I immediately searched for a recipe on line and found the following on Food.com supplied by gingerkitten D. It is wonderful!!

• 4 cups apple juice or cider
• 1 pkg. dry pectin
• 4 cups granulated sugar
• 1/4 cup red hot candies

1. Combine the apple juice and pectin in a large microwave safe bowl.
2. Cover the bowl with plastic wrap and bring to a boil in the microwave (on high setting for 12- 14 minutes).
3. Stir twice during the cooking.
4. Remove from microwave: add sugar and red hots, stirring well.
5. Return to microwave and cook until mixture returns to a boil (about 10 -12 minutes) stir occasionally.
6. Boil hard for 1 minute.
7. Remove from microwave and skim any foam.
8. Pour into hot sterilized jars, leaving 1/4 inch head space.
9. Cap and seal.
10. Process 5 minutes in boiling water.