Steamed Crab Legs

Crab legs in a restaurant can be quite pricey but don't be fooled they are very easy to prepare at home. 

I recommend this as a quick, impressive, different meal.

1. Place a steamer basket in the bottom of a large pot with several inches (just below the basket) of water.
2. Bring the water to a boil,
3. Place the crab legs in the pot on top of the basket and cover with a tight lid.
4. Steam the entree for 7 minutes.
5. Serve with melted butter!