Wednesday, June 30, 2010

Jo's Spicy French Salad Dressing


This salad dressing is unique and spicy. The quantity is large but stores perfectly well in the refrigerator. Beware, this will be your new favorite salad dressing.

  • 1 cup of sugar
  • 1 tablespoon dry mustard
  • 2 teaspoons back pepper
  • 1 teaspoon salt
  • 1 teaspoon paprika
Combine the above dry ingredients. I like to use a 2 quart pitcher. Then add:

  • 1 cup of vinegar
  • 1 cup of vegetable oil
  • 1 can of concentrated tomato soup
  • 1 tablespoon of prepared horseradish
  • 1 tablespoon of Worcestershire sauce
Mix well. I like to use my immersion blender.

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