I experienced this delightful punch at the wedding of my dear friend Janet Peavyhouse's son. It is a very tasty punch that you will find yourself going back for seconds, thirds, etc. To attest to the delicious flavor of the punch. I love it and I don't drink coffee!
1 cup coffee grounds
12 oz cool whip
1 tablespoon vanilla extract
1 cup water
1 quart half & half
1 cup sugar
1 quart whole milk
Brew coffee using a cup of water and one cup of grounds.
Combine brewed coffee with vanilla extract, half & half, sugar, and milk.
Chill.
Pour punch into a punch bowl or container to want to use for serving.
Garish punch by stirring in cool whip prior to serving.
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